The variety index
Browse 76 varieties
Mild
C. annuum
Pepperoncini
500 SHU
Medium
C. annuum
Peter Pepper
23,000 SHU
Mild
C. annuum
Piquillo pepper
500 SHU
Superhot
C. frutescens
Piri Piri
175,000 SHU
Mild
C. annuum
Poblano
2,000 SHU
Hot
C. hybrid
Raging Bull
30,000 SHU
Superhot
C. chinense
Red Savina
580,000 SHU
Superhot
C. pubescens
Rocoto
100,000 SHU
Medium
C. annuum
Sandia
7,000 SHU
Medium
C. annuum
Santa Fe Grande
2,500 SHU
Superhot
C. chinense
Scotch Bonnet
350,000 SHU
Medium
C. annuum
Serrano Tampiqueño
25,000 SHU
Mild
C. annuum
Shishito
200 SHU
Medium
C. annuum
Siling Haba
5,000 SHU
Superhot
C. frutescens
Siling Labuyo
100,000 SHU
Medium
C. baccatum
Sugar Rush Stripey
15,000 SHU
Hot
C. frutescens
Tabasco
50,000 SHU
Medium
C. annuum
TAM Mild Jalapeño
3,500 SHU
Superhot
C. annuum
Thai Dragon
100,000 SHU
Medium
C. hybrid
Thunder Cacho
15,000 SHU
Medium
C. annuum
Thunder Mountain Longhorn Chilli
2,500 SHU
Superhot
C. chinense
Trinidad Moruga Scorpion
2,000,000 SHU
Superhot
C. chinense
Trinidad Scorpion Butch T
1,463,700 SHU
Medium
C. annuum
Turkish Pickling
5,000 SHU